Ebleskiver Pancakes

Ebleskiver Pancakes

Even if you don’t have the pan, give the recipe a try – you won’t be disappointed!!

Ingredients (serves 1):

  • 1/2 cup whole wheat flour
  • 1/2 tsp. baking powder
  • 1/2 tbsp. brown sugar
  • 1/8 tsp. salt
  • 2 egg whites
  • 1/3 cup unsweetened vanilla almond milk
  • 1/4 cup cottage cheese

~*~

Directions:

1) I mixed all the ingredients together until only the cottage cheese lumps remained. After spraying each little cup with cooking spray, I poured the batter evenly into the pan like so:

2) I turned the burner to medium high heat and let the pancakes start cooking. Eventually, I realized I used too much batter because they started looking like this:

3) So then when I started flipping them, the batter sort of went everywhere. I thought all was lost because they started looking like this:

4) Guess my flipping skills need some work ;) Fortunately, however, this little pan still was able to work its magic, and within a few more minutes I had a plate full of seven perfect pancake balls:

I drizzled them with some maple syrup and had the most delicious, voluminous and looks-sinful-but-is-really-not breakfast ever!

Nutrition Information:

  • 350 calories
  • 3g fat
  • 54g carbohydrates
  • 8g fiber
  • 30g protein

{ 5 comments… read them below or add one }

1 ChefBliss January 5, 2009 at 10:50 pm

The recipe looks great! I have an aebelskiver pan I have been dying to use lately. I’ll give it a try this weekend!! Thanks for the post.

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2 eatingbender January 5, 2009 at 10:59 pm

ChefBliss ~ Thank you! Let me know if you do try it, and what you think!

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3 gymratfoodie July 6, 2009 at 6:28 pm

Oooh I made this here:

http://gymratfoodie.wordpress.com/2009/07/06/chayote/

Thanks for the recipe :)

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4 insideiamdancing July 7, 2009 at 9:56 am

looks delicious! bookmarking!

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5 Kamilla Vinther July 23, 2009 at 1:01 pm

Oh my god!.. I didn’t know that you guys called these pancakes balls ebleskiver.
I thought that was only a danish name; æbleskiver. Which actually translates into ‘sliced apple’, which makes no sense at all.
Cool.. Then I guess Scandinavia had some influence on that big ol’ America after all!..

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